Castello di Verduno is one of the few historic wineries with its own vineyards in both the Barolo and Barbaresco areas. It produces native wines such as Dolcetto, Barbera d'Alba, Langhe Nebbiolo and the renowned Verduno DOC, made from 100% Pelaverga Piccolo, a rare grape variety grown almost exclusively in Verduno, which yields a ruby red wine with spicy notes, appreciated around the world.
Re-lab is Cà del Re's space dedicated to shared cooking, where participants can prepare traditional, local, and international dishes alongside our chefs. During the workshops, each participant can put their skills to the test, interacting directly with our chefs to understand the secrets of traditional cuisine. They can learn recipes handed down over time, as well as the elusive art of making each dish uniq
Cà del Re is the ideal place to treat yourself to a true break from the frenzy of everyday life. During your stay, you can take advantage of customised courses to improve circulation and tone muscles, relaxing massages to relieve stress and promote sleep, and yoga classes to increase flexibility and body awareness. Get back into physical and mental shape.
The Cà del Re picnic is our take-away service that we offer to customers who want to spend a day in the Verduno hills, with family or friends, without missing out on a high-quality and balanced meal. Ideal for anyone who loves outdoor excursions, relaxed situations and escapes from the chaos, with the convenience of a carefully prepared meal that is ready to enjoy.
Verduno is in the heart of the Lange del Barolo, and is conveniently located to reach the other charming villages that surround it: Barolo, La Morra, Roddi, Grinzane Cavour, Monforte. Simply rent an e-bike to enjoy an immersive, new and totally sustainable experience. Where the vineyards stop, in the most wooded areas, the famous white truffles grows: hunting for this natural treasure is an essential activity for anyone who wants to fully experience the territory and its excellence.
